3/18 Tex Mex with Evelyn

This week Evelyn hosted a Tex Mex event with carnitas (pork simmered and seared in orange, lime, garlic, and cumin) with guacamole, caramelized onions, black bean spread, corn tortillas and homemade flour tortillas, and various veggies. We also made some great virgin mojitos!

Recipes here:

carnitas (so simple!):

http://smittenkitchen.com/2011/11/homesick-texan-carnitas/

Guac:

http://www.foodnetwork.com/recipes/alton-brown/guacamole-recipe/index.htm

Black Bean Spread:

http://www.foodnetwork.com/recipes/ellie-krieger/mexican-tortilla-pizza-recipe/index.html

Virgin Mojitos:

http://www.slashfood.com/2008/06/11/virgin-mojitos-as-good-as-the-real-thing-minus-the-boo